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Unpublished Paper
Integration of natural seed treatments in organic and open-pollinated corn systems
Leopold Center Completed Grant Reports
  • A. Susana Goggi, Iowa State University
  • Kathleen Delate, Iowa State University
  • Linda M. Pollak, United States Department of Agriculture
  • Kendall R. Lamkey, Iowa State University
Project ID
E2004-28
Abstract

Essential oils from the aromatic plants, such as thyme, oregano, cinnamon, clove, and savory, were used to effectively control several common seed and soil pathogens in the laboratory, and could be used as seed treatments in corn. Results from field experiments showed some oils protected the seeds from pathogens but not others. Before these natural products can be widely adopted, however, issues of volatility of the oils at ambient temperature and appropriate application rate must be addressed.

Key Question
What are the options for organic farmers who are interested in organic seed treatments?
Findings
This work shows that while the essential oils of thyme, oregano, cinnamon, clove, and savory don't harm seeds and effectively control three pathogens in the lab, it is still not proven that they would be effective in the field.
Principal Investigator(s)
Susana Goggi
Co-Investigator(s)
Kathleen Delate, Linda Pollak, Kendall Lamkey,
Year of Grant Completion
2008
Citation Information
A. Susana Goggi, Kathleen Delate, Linda M. Pollak and Kendall R. Lamkey. "Integration of natural seed treatments in organic and open-pollinated corn systems" (2008)
Available at: http://works.bepress.com/asusana-goggi/2/