Article
AAC W1876 hard red spring wheat
Canadian Journal of Plant Science
Document Type
Article
Disciplines
Publication Version
Accepted Manuscript
Publication Date
1-1-2018
DOI
10.1139/cjps-2017-0326
Abstract
AAC W1876 hard red spring wheat (Triticum aestivum L.) has grain yield and time to maturity within the range of the check cultivars: Katepwa, Laura, Lillian, Carberry, and CDC Kernen. AAC W1876 has an awned spike, a low lodging score indicative of strong straw, and a short plant stature typical of a semidwarf wheat. AAC W1876 expressed resistance to prevalent races of leaf rust, moderate resistance to stem rust, intermediate resistance to fusarium head blight, yellow rust, common bunt, and loose smut. Compared to the Canada Western Red Spring check cultivars, AAC W1876 had improved flour yield and lower flour ash. AAC W1876 is eligible for grades of Canada Western Red Spring.
Copyright Owner
Her Majesty the Queen in right of Canada
Copyright Date
2018
Language
en
File Format
application/pdf
Citation Information
R. D. Cuthbert, R. M. DePauw, R. E. Knox, A. K. Singh, et al.. "AAC W1876 hard red spring wheat" Canadian Journal of Plant Science Vol. 98 Iss. 3 (2018) p. 799 - 808 Available at: http://works.bepress.com/asheesh-singh/43/
This is a manuscript of an article published as Cuthbert, Richard Douglas, R. M. DePauw, R. E. Knox, Asheesh K. Singh, Tom N. McCaig, Brent McCallum, and Thomas Fetch. "AAC W1876 hard red spring wheat." Canadian Journal of Plant Science 98, no. 3 (2018): 799-808. doi: 10.1139/cjps-2017-0326. Posted with permission.