"Sustainability Practices in the Food Industry: A Literature Review" by Anna Land

Selected Works of Anna Land

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Presentation

Sustainability Practices in the Food Industry: A Literature Review

Doctoral Seminar, Universität Ulm (2013)

Anna Land

Disciplines

Operations and Supply Chain Management and
Technology and Innovation

Publication Date

September, 2013

Location

Ulm, Germany

Citation Information

Anna Land. "Sustainability Practices in the Food Industry: A Literature Review" Doctoral Seminar, Universität Ulm (2013)
Available at: http://works.bepress.com/anna-land/42/