Article
Checklist for Retail Purchasing of Local Produce
Extension and Outreach Publications
Series Title
Local Foods
Number
FS 30 / Replaces PM 2046A
Publication Date:
7-1-2018
Status
Current
Description
This checklist is designed for buyers of food service operations to begin the conversation with small-scale local growers about good agricultural practices and food safety.
Language
en
Department
Food Science and Human Nutrition
Disciplines:
Disclaimer
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Citation Information
Catherine H Strohbehn, Joe Hannan, Angela M. Shaw, Linda Naeve, et al.. "Checklist for Retail Purchasing of Local Produce" (2018) Available at: http://works.bepress.com/angela_shaw/34/
Strohbehn, C., Hannan, J., Shaw, A., Naeve, L, and M. Bhullar*. 2018. FS 30 Checklist for Retail Purchasing for Local Fresh Produce.