Article
Assisting Food Processors with Food Safety Modernization Act Compliance
Journal of Extension
Document Type
Article
Disciplines
Publication Version
Published Version
Publication Date
6-1-2019
Abstract
The Food Safety Modernization Act (FSMA) Human Food Audit Checklist was developed as a tool for assisting food processors with implementation of FSMA. This 70-page checklist incorporates Title 21 Code of Federal Regulations (CFR) Part 1 Subparts H (Registration of Food Facilities) and O (Sanitary Transportation of Human and Animal Food) and 21 CFR 117 (Preventive Controls for Human Food Hazard Analysis and Risk-Based Preventive Controls and Current Good Manufacturing Practices) with hints, comments, and definitions. The checklist was reviewed by Food and Drug Administration experts and food company personnel to validate its usefulness. It can be modified to fit any food processor or regulation.
Copyright Owner
Journal of Extension
Copyright Date
2019
Language
en
File Format
application/pdf
Citation Information
Jacques L. A. Overdiep and Angela M. Shaw. "Assisting Food Processors with Food Safety Modernization Act Compliance" Journal of Extension Vol. 57 Iss. 3 (2019) p. v57-3tt4 Available at: http://works.bepress.com/angela_shaw/28/
This article is published as Overdiep, J.*, and A. Shaw. 2019. Assisting Food Processors with Food Safety Modernization Act Compliance Journal of Extension: 57 (3): #V57-3TT4. Posted with permission.