Skip to main content
Article
Thio-β-D-glucosides: synthesis and evaluation as glycosidase inhibitors and activators
International Journal of Carbohydrate Chemistry
  • Andrey V. Samoshin, University of the Pacific
  • Irina A. Dotsenko, University of the Pacific
  • Nataliya M. Samoshina, University of the Pacific
  • Andreas H. Franz, University of the Pacific
  • Vyacheslav V. Samoshin, University of the Pacific
Document Type
Article
Department
Chemistry
DOI
10.1155/2014/941059
Publication Date
1-1-2014
Disciplines
Abstract
Structurally simple 1-thio-β-D-glucopyranosides were synthesized and tested as potential inhibitors toward several fungal glycosidases from Aspergillus oryzae and Penicillium canescens. Significant selective inhibition was observed for α- and β-glucosidases, while a weak to moderate activation for α- and β-galactosidases.
Creative Commons License
Creative Commons Attribution 4.0 International
Citation Information
Andrey V. Samoshin, Irina A. Dotsenko, Nataliya M. Samoshina, Andreas H. Franz, et al.. "Thio-β-D-glucosides: synthesis and evaluation as glycosidase inhibitors and activators" International Journal of Carbohydrate Chemistry Vol. 2014 (2014) p. 1 - 8 ISSN: 1687-9341
Available at: http://works.bepress.com/andreas-franz/80/