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Article
Western High-Fat Diet Consumption during Adolescence Increases Susceptibility to Traumatic Stress while Selectively Disrupting Hippocampal and Ventricular Volumes
eNeuro (2016)
  • Priya Kalyan-Masih, Loma Linda University
  • Julio David Vega-Torres, Loma Linda University
  • Christina Miles
  • Elizabeth Haddad, Loma Linda University
  • Sabrina Rainsbury
  • Mohsen Baghchechi, Loma Linda University
  • Andre Obenaus, Loma Linda University
  • Johnny D. Figueroa, Loma Linda University
Publication Date
November 10, 2016
DOI
10.1523/ENEURO.0125-16.2016
Citation Information
Priya Kalyan-Masih, Julio David Vega-Torres, Christina Miles, Elizabeth Haddad, et al.. "Western High-Fat Diet Consumption during Adolescence Increases Susceptibility to Traumatic Stress while Selectively Disrupting Hippocampal and Ventricular Volumes" eNeuro Vol. 3 Iss. 5 (2016)
Available at: http://works.bepress.com/andre-obenaus/16/