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Article
Thermodynamic Origin of the Increased Rate of Hydrolysis of Phosphate and Phosphorothioate Esters in DMSO/Water Mixtures
Journal of Organic Chemistry
  • K. Sorensen-Stowell
  • Alvan C. Hengge, Utah State University
Document Type
Article
Publication Date
1-1-2006
Disciplines
Citation Information
K. Sorensen-Stowell and A. C. Hengge . “Thermodynamic Origin of the Increased Rate of Hydrolysis of Phosphate and Phosphorothioate Esters in DMSO/Water Mixtures.” J. Org. Chem.; 2006; 71(19); 7180-7184.