![](https://d3ilqtpdwi981i.cloudfront.net/nbRCba2kzOw4JCB5G6tfof_Nt70=/425x550/smart/https://bepress-attached-resources.s3.amazonaws.com/uploads/1b/2b/08/1b2b08ae-e5b2-4487-bf19-8837df23e311/thumbnail_0ea34fd7-cba8-4658-bdb6-dffe706f9d97.jpg)
Article
How Delayed Harvest Might Affect Ear Rots and Mycotoxin Contamination
Integrated Crop Management News
Document Type
Article
Publication Date
10-30-2009
Disciplines
Abstract
The corn harvest is later than it has been any time in recent memory, and the prolonged moist conditions are conducive for molds to develop on grain in the field. Over the past few days we have received numerous reports of ear rots developing in the field and questions concerning mycotoxin production when conditions are cool but wet.
Copyright Owner
Iowa State University
Copyright Date
2009
Language
en
File Format
application/pdf
Citation Information
Alison E. Robertson and Gary P. Munkvold. "How Delayed Harvest Might Affect Ear Rots and Mycotoxin Contamination" (2009) Available at: http://works.bepress.com/alison-robertson/112/