Article
Eating Nature in Modern Germany: Food, Agriculture and Environment, c.1870–2000. By Corinna Treital
Environmental History
(2018)
Disciplines
Publication Date
July 1, 2018
DOI
10.1093/envhis/emy025
Citation Information
Alice Weinreb. "Eating Nature in Modern Germany: Food, Agriculture and Environment, c.1870–2000. By Corinna Treital" Environmental History Vol. 23 Iss. 3 (2018) p. 663 - 665 Available at: http://works.bepress.com/alice-weinreb/15/