Skip to main content
Article
Effects of Dietary Supplementation of Oregano Bioactive Lipid Compounds and Silver Nanoparticles on Broiler Production
Sustainability (2022)
  • Jayant Lohakare, Prairie View A&M University
Publication Date
Winter October 22, 2022
DOI
https://doi.org/10.3390/su142113715
Citation Information
Jayant Lohakare. "Effects of Dietary Supplementation of Oregano Bioactive Lipid Compounds and Silver Nanoparticles on Broiler Production" Sustainability (2022)
Available at: http://works.bepress.com/Jayant-Lohakare/94/