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Biological Activities and Possible Mechanisms of Action of Conjugated Linoleic Acid (CLA)

Yeonhwa Park, University of Massachusetts - Amherst

Suggested Citation

Yeonhwa Park. "Biological Activities and Possible Mechanisms of Action of Conjugated Linoleic Acid (CLA)" Food Science Graduate Seminar Series, Department of Food Science. University of Massachusetts Amherst. Sep. 2004.



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