Dr. Mitchell Metzger is a Professor of Psychology at Ashland University, where he
was hired in 2003 and has served as the department chair since 2007. He earned a B.S.
(1992) in Psychology from Bowling Green State University, and an M.A. (1994) and Ph.D.
(1997) in Experimental Psychology from Kent State University. Prior to coming to Ashland
University, Dr. Metzger worked as an Assistant Professor at Penn State, Shenango in
Sharon, Pennsylvania for six years. 

Dr. Metzger’s graduate training was in biopsychology, where he researched animal models
of memory function, specifically investigating processes involved in retrograde amnesia,
the forgetting of stimulus attributes, and thermoregulatory tolerance. He continues to
study memory and forgetting processes, and has recently been interested in the use of
directed forgetting to explore these functions. To date, he has published more than 20
peer-reviewed works in such journals as Psychobiology, Physiology & Behavior, the
Neurobiology of Learning & Memory, the Journal of General Psychology, the Journal of
Undergraduate Neuroscience Education (JUNE), and Perceptual & Motor Skills. As
professional service, he serves as a manuscript reviewer for a number of journals and
textbook publishers. Dr. Metzger teaches a variety of courses including General
Psychology I and II, Introductory and Advanced Research Methods, Cognitive Psychology,
Theories and Principles of Learning, Physiological Psychology, and Neuropsychology. Dr.
Metzger served as the 'AU in Germany' program director from 2009-2012. 

Memory Modulation

Link

Acute soy isoflavone consumption does not impact visual-spatial or verbal memory among healthy young adults (with David F. Vanata), North American Journal of Psychology (2007)

Past research has shown that long-term dietary consumption of soy products, containing isoflavones, has beneficial...

 

Link

Glucose enhancement of face recognition is unaffected by alterations of face features (with Robert W. Flint Jr.), Neurobiology of Learning and Memory (2003)

Glucose improves memory on a variety of tasks has been well established in both the...

 

Link

Glucose enhancement of a facial recognition task in young adults, Physiology & Behavior (2000)

Examined the effect of glucose consumption on a nonverbal, facial recognition task in young adults....

 

Face Recognition

Link

Directed forgetting: Differential effects on typical and distinctive faces, Journal of General Psychology (2011)

Directed forgetting (DF) occurs when stimuli presented during the study phase are followed by 'forget'...

 

PDF

Directed forgetting for typical and distinctive faces: Its easier to ignore the "Average Joe" (with Timothy Batdorf), Poster presented at the Annual Meeting of the Eastern Psychological Association (2008)
 

Link

Face distinctiveness and delayed testing: Differential effects on performance and confidence, Journal of General Psychology (2006)

The author investigated the effect of delayed testing on participants' memory for distinctive and typical...

 

PDF

The World Wide Web and the laboratory: A comparison using face recognition (with Valerie L. Kristof and Yoest J. Donald), CyberPsychology & Behavior (2003)
 

Distinctiveness and delayed testing in face recognition, Poster presented at the Annual Meeting of the Association for Psychological Science (2002)
 

Animal Models of Memory

Link

The forgetting of stimulus attributes in latent inhibition (with David C. Riccio), Physiology & Behavior (2009)

Numerous studies have demonstrated that the forgetting of stimulus attributes is a common occurrence; that...

 

Animal Research Attitudes

PDF

Attitudes Toward Animal Research: Revisiting Gallup and Beckstead (1988), Journal of Undergraduate Neuroscience Education (JUNE) (2014)
 

Memory

PDF

Context dependent memory: The role of environmental cues, Forget It? Sources, Theories, and Mechanisms of Mnemonic Function (2002)