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Selected Works of Kurt A. Rosentrater
Popular Press
Mycotoxins in Corn Distillers Grains: A concern in ruminants?
South Dakota Cooperative Extension Service: Extension Extra (2008)
  • Alvaro Garcia, South Dakota State University
  • Kenneth Kalscheur, South Dakota State University
  • Arnold Hippen, South Dakota State University
  • David Schingoethe, South Dakota State University
  • Kurt A. Rosentrater, United States Department of Agriculture
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Abstract

Themain fungi that produce toxins during storage belong to three genera: Aspergillus, Fusarium, and Penicillium. When dealing with cattle diets, it is not easy to correlate the presence of mycotoxins to that of molds. The same types of molds can produce different types of toxins, and different types ofmolds can produce the samemycotoxin.

Disciplines
Publication Date
March, 2008
Citation Information
Alvaro Garcia, Kenneth Kalscheur, Arnold Hippen, David Schingoethe, et al.. "Mycotoxins in Corn Distillers Grains: A concern in ruminants?" South Dakota Cooperative Extension Service: Extension Extra Vol. ExEx4038 (2008)
Available at: http://works.bepress.com/kurt_rosentrater/226/