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Unpublished Paper
New strategies to enhance sustainability of apple orchards
Leopold Center Completed Grant Reports
  • Mark Gleason, Iowa State University
  • Donald R. Lewis, Iowa State University
  • Matthew Z. Liebman, Iowa State University
  • Paul A. Domoto, Iowa State University
  • Gaile R. Nonnecke, Iowa State University
  • Michael Duffy, Iowa State University
  • Lester Wilson, Iowa State University
  • Cheryl A. Reitmeier, Iowa State University
Project ID
E2006-04
Abstract
Three years of experiments were conducted to help increase profit margins for apple growers, cope with new regulations on pesticide use, and deal with increased pesticide resistance by major apple pests and diseases.
Key Question
Can Iowa apple growers use disease-resistant varieties to sharply reduce pesticide use and cut production costs, and is hard cider production a viable option for Iowa apple growers?
Findings
Project field trials showed how Iowa apple growers can take advantage of disease-resistant varieties and mulching to cut back on pesticide use, reduce production costs, and minimize their environmental impact. The lab-scale hard cider results offered apple growers a head start in exploring this value-added production option.
Principal Investigator(s)
Mark Gleason
Co-Investigator(s)
Donald Lewis, Matt Liebman, Paul Domoto, Gail Nonnecke, Mike Duffy, Lester Wilson, Cheryl Reitmeier
Year of Grant Completion
2010
Citation Information
Mark Gleason, Donald R. Lewis, Matthew Z. Liebman, Paul A. Domoto, et al.. "New strategies to enhance sustainability of apple orchards" (2010)
Available at: http://works.bepress.com/donald-lewis/5/