Skip to main content
Book
Understanding and Controlling the Microstructure of Complex Foods
(2007)
  • D. Julian McClements, University of Massachusetts - Amherst
Disciplines
Publication Date
2007
Publisher
Woodhead Publishing
Citation Information
D. Julian McClements. Understanding and Controlling the Microstructure of Complex Foods. Cambridge, UK(2007)
Available at: http://works.bepress.com/djulian_mcclements/29/