SelectedWorks of Pr. Mamoudou H. DICKO, PhD

Pr. Mamoudou H. DICKO, PhD

No institutional affiliation

• Professor of Food Biochemistry and Biotechnology

Université de Ouagadougou

• Professor


• Contact Information
• Curriculum Vitae [PDF]

Expertise

• Food Biochemistry and Biotechnology
• Production and characterization of enzymes from plants and bacteria
• Analytical Biochemistry and Nutritional Biochemistry
• Management of Public Institutions

Courses/Seminars

• Several courses and seminars

Honors & Awards

• New Parternetship for African Development (NEPAD), Network of Bioscience
• Fondazione Lelio and Lisli Basso-Issoco
• International Foundation for Science (IFS, Sweden)
• Agence Universitaire de la Francophonie (AUF, France)
• African Counsil for Higher Education (CAMES, Africa)
• Jan Tinbergen Fellowship Program (The Netherlands)
• Global Nutrition (SIDA) fellowship (Sweden and Sri-Lanka)

Links

• -Université de Ouagadougou
• -Wageningen University
• -Peroxidase database
• -Expert Protein Analysis (Expasy)
• -National Center for Biotechnology Information
• -Scholar Google
• -Electronic rooms (Erooms)
• -Access to Global Online Research in Agriculture (AGORA)
• -Health InterNetwork Access to Research Initiative (HINARI)
• -Online Access to Research in the Environmen (OARE)