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R&D of Bypass Conveying System for Coffee Creamer Powder

Peter W. Wypych, University of Wollongong
Ian Frew, University of Wollongong
David B. Hastie, University of Wollongong

Article comments

Wypych, PW, Frew I & Hastie, DB, R&D of Bypass Conveying System for Coffee Creamer Powder, 2006, Wollongong: BME Australia.

Suggested Citation

Peter W. Wypych, Ian Frew, and David B. Hastie. "R&D of Bypass Conveying System for Coffee Creamer Powder" Faculty of Engineering - Papers (2006).
Available at: http://works.bepress.com/dhastie/37



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