Book Chapters «Previous

Food consumption issues in the 21st century

Panagiotis Lazaridis, Agricultural University of Athens
Andreas Drichoutis, Agricultural University of Athens

Suggested Citation

Panagiotis Lazaridis and Andreas Drichoutis. "Food consumption issues in the 21st century" The food industry in Europe. Ed. Petros Soldatos and Stelios Rozakis. Athens, Greece: Stamoulis, 2005. 21-33.