Akinbode A Adedeji Ph.D

No institutional affiliation

Post Doctoral Fellow ONIRIS Ecole Nationale Veterinarie Agroalimentaire l'alimentation Nantes France

Ladoke Akintola University of Technology, LAUTECH

Lecturer I

Contact Information

Expertise

Food Process Engineering Generally
Food Imaging - X-ray micro-computed tomography; Confocal Laser Scanning Microscopy
Pulsed electric field application in Food Processing
Post Harvest Technology-Drying,Cooling and Freezing

Courses/Seminars

Food Process Engineering
Element of Food Engineering
Advanced Food Technology
Food Biotechnology

Honors & Awards

Hugh Baily Award, McGill University 2009
Graduate Student Award, McGill University 2007 to date
Alma mater Travel Award, 2007 and 2009
Runner up, Paper competion, Food Engineering Division IFT '09

Design and construction of a manually operated double face meat mincer

O.J. Oyelade, Ladoke Akintola University of Technology
J.O Olajide, Ladoke Akintola University of Technology
Akinbode A. Adedeji, Ladoke Akintola University of Technology
A Owonikoko, Ladoke Akintola University of Technology
E. A. Akande, Ladoke Akintola University of Technology

Suggested Citation

O.J. Oyelade, J.O Olajide, Akinbode A. Adedeji, A Owonikoko, and E. A. Akande. "Design and construction of a manually operated double face meat mincer" Journal of Science, Engineering and Technology (JSET), Enugu, Nigeria 11.3 (2003): 5792-5804.
Available at: http://works.bepress.com/akinbode_adedeji1/11

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Selected Works of Akinbode A Adedeji Ph.D